I have some thoughts to process here in my little corner about how people say vegans push their views down other peoples throats, or that we should “live and let live” …
The way I see it: the things I share to advocate for a plant-based diet aren’t belief systems or opinions. They aren’t gods I’m trying to say are real or theories I’m trying to prove. They are a set of facts that, unfortunately, are difficult to accept because they require so much personal change and accountability. I know this because it took many years to accept it all myself, and I disliked the cognitive dissonance that vegans brought about in me. So, I get it.
That all said, it ended up being highly effective…
- It is a fact that animal agriculture contributes vastly to greenhouse gas emissions, deforestation, water pollution, oceanic dead zones, and the decline of biodiversity.
- It is a fact that it increases our risk of antibiotic resistance and zoonotic, pandemic disease.
- It is a fact that the majority of crops grown worldwide are used to feed livestock rather than humans, and that our animal product-heavy diets are major contributors to some of our most significant killers (heart disease, diabetes, and some cancers.)
- And, it is a fact that millions of animals suffer and die DAILY – in the US alone – for their decaying carcasses to end up on our plates.
The only opinions here are whether you think these things are good and justified, or if they are bad and should be addressed… If we should perpetuate the status quo, or if we should do whatever we can (within our means) to reduce, mitigate, or stop these realities.
These are problems we can actually do something about, beyond hashtags and financial donations.
Still, I struggle with the knowledge that I’m probably disliked for my advocacy. And I’m not sure what to do about it.




Holy mackerel, how time flies. Happy New Year to all! Lots has happened since I last wrote (as always.) The biggest piece of news it that Chuck and I are leaving California this summer. While I knew that was a possibility, especially given his pending promotion, I still found it difficult to digest that we would cut our SoCal tour short by a full year. Although I’ve struggled to find myself professionally in the way that I’d hoped, I seriously love everything about my life here. My house, my yard, my friends. My grocery store, my vet, my hair salon, my favorite restaurant and favorite bar. Even on the job front, I had learned and networked enough to shake up my approach and find success a different way.

I have been so delinquent in writing, and boy have I missed it. I hate that my first post back after so many months was a sad one about the loss of my beloved rescue kitty, Tetsu. Beyond that tragedy, I have so much to say and to share. I only work part-time, so I truly have no good excuse to have deviated from my Gypsy Kitty Diaries. But you know, it is what it is.